Presentation: The Impact of Dunk Donuts on American Culture
ACT RM Originally named Open Kettle, the 1st Dunkin Donuts opened in Quincy, MA in 1948. Dunkin’ has grown into a multi-billion-dollar brand, with more than 11,000 stores around the world. Join Bonnie Miller, Professor of American Food History and Culture at UMass Boston, for a look at the impact of Dunk Donuts on American culture.