Presentation: The Impact of Dunk Donuts on American Culture
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May 8 @ 11:00 am - 12:00 pm
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ACT RM
Originally named Open Kettle, the 1st Dunkin Donuts opened in Quincy, MA in 1948. Dunkin’ has grown into a multi-billion-dollar brand, with more than 11,000 stores around the world. Join Bonnie Miller, Professor of American Food History and Culture at UMass Boston, for a look at the impact of Dunk Donuts on American culture.