Presentation: The Impact of Fast Food on the American Culture

ACT RM

Professor and food historian Bonnie Miller from UMass Boston will be joining us on Thursday, April 10th at 3:00 PM in the Activity Room to talk about the history of fast food in America. Learn about the rise of fast food brands and how the industry had a transformative effect on business practices. How did the fast food industry gain such a foothold? What are the various impacts of companies like McDonald’s on American culture – and even global culture?   Hope you can join the discussion! All are welcome to this free seminar.